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CORPORATE TO PERSONAL EVENTS
SIGN UP FOR REWARDS. EARN POINTS TOWARDS FREE FOOD. ORDER AHEAD AND SKIP THE LINE. ORDER DELIVERY
Chef Ali Shabani spent years methodically researching and developing the Rice Kitchen menu in his South Miami test kitchen, mining the family’s precious catalogue of Mediterranean recipes passed down through generations, and then modernizing those dishes in collaboration with patrons at his existing restaurants, family and culinary experts.
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